Ireland’s finest Michelin listed Indian Restaurant. Innovative cuisine, Elegant room; Authentic flavours & Irish Produce. A window to the true Essence of India.
Dundrum Town Centre, Dublin14.
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Ananda Restaurant retweeted
Had lunch in my forever love before hitting the road to Killarney and oh my.... 😍
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Ananda Restaurant retweeted
If you're in need of some special occasion inspo 🍽️
lovindublin.com/best-of/12-d…
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Ananda Restaurant retweeted
As always @AnandaRestauran serves fantastic food keenly priced, the warmest team and buzzy atmosphere. Great craic catching up with @_melaniemay too. Pure joy of an evening.
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The sun shined brighter for us this Sunday as Ananda was listed in Lucinda O’Sullivan’s 100 Best Restaurants. Thank you so much @LucindasIreland @TheSundayIndo
@Independent_ie #Sindo100Best2022
#notjusttheobvious
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Ananda Restaurant retweeted
This dish comes paired with a glass of Réserve Mont Rosé Côtes du Rhône.
We look forward to guiding you through our new culinary adventure some day soon. Should you wish to do so, you may book in through the below link.
anandarestaurant.ie/
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Ananda Restaurant retweeted
To show you a glimpse of the new menu, this is Jhingo Golbheda, a dish of wild Indian Ocean prawns wrapped in kataifi pastry, served with kohlrabi and pickled mooli. A bisque made with prawn shells a yellow vine tomatoes is gently poured ove the prawns.
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Ananda Restaurant retweeted
India and Nepal share open borders leading to a unique relationship of friendship and understanding characterised by deep communities of kinship. Our Spring tasting menu showcases the depths of Nepalese culture, bringing you on a culinary journey through its diverse cuisine.
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Ananda Restaurant retweeted
We are proud to announce to launch our Spring 2022 Tasting Menu, designed as an Ode to Nepal. Curated by our diverse team led by Niroj, Prasidha, Chef Bhinder and Pastry Chef Kuldeep, each dish is paired with fine wines specially selected by Anand, our wine Director.
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We are proud to announce to launch our Spring 2022 Tasting Menu, designed as an Ode to Nepal. Curated by our diverse team led by Niroj, Prasidha, Chef Bhinder and Pastry Chef Kuldeep, each dish is paired with fine wines specially selected by Anand, our wine Director.
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To show you a glimpse of the new menu, this is Jhingo Golbheda, a dish of wild Indian Ocean prawns wrapped in kataifi pastry, served with kohlrabi and pickled mooli. A bisque made with prawn shells a yellow vine tomatoes is gently poured ove the prawns.
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This dish comes paired with a glass of Réserve Mont Rosé Côtes du Rhône.
We look forward to guiding you through our new culinary adventure some day soon. Should you wish to do so, you may book in through the below link.
anandarestaurant.ie/
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Ananda Restaurant retweeted
You're wondering what you're looking at of course. It's a momo, stuffed with pork mince and served in a green tomato broth with notes of apple and sesame. It is then topped with bits of fermented wild boar. And let me tell you, you've never eaten anything like it.
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Ananda Restaurant retweeted
I was teasing you earlier but last night I was invited to try @AnandaRestauran 's new tasting menu which is a departure from its Indian nature. This time it is a Nepalese tasting menu (a lot of the staff in the Jaipur group both kitchen and FOH are from Nepal.
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A perfect Christmas celebration calls for a perfect bottle of champagne. Pair this rare & special 2012 vintage Louis Roederer with your favourite Indian meal this Christmas at Ananda
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Delighted to chat with Chef Sunuraj who is talking us through the vegetarian platter available as part of Ananda's Christmas Tasting Menu.
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Ananda Restaurant retweeted
Planning a special occasion? A tasting menu is the perfect option to surprise and delight. Here are five worth booking this autumn ... @AnandaRestauran @TheAdareManor @mrfoxrestaurant @thetwelvehotel @miyazakicork thegloss.ie/five-tasting-men…
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Our Autumn Tasting Menu is here anandarestaurant.ie/tasting-…
The Menu celebrates the seasonal transitions.
New ingredients adopted with great passion harmoniously replace the preceding season’s produce gradually. #autumntasting #autumnmenu
Planning a special occasion? A tasting menu is the perfect option to surprise and delight. Here are five worth booking this autumn ... @AnandaRestauran @TheAdareManor @mrfoxrestaurant @thetwelvehotel @miyazakicork thegloss.ie/five-tasting-men…
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Ananda Restaurant retweeted
New positions just added to ATF Jobs - servers and baristas wanted in Dublin 7, wait staff needed in Dublin and Wicklow, and managers and sales assistants wanted in Dalkey...
shoutout.wix.com/so/8eNm2J25…
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