#Culinary & F&B Opportunities –
#International &
#Australia
#Chef de Cuisine – Casino & Hotel Complex, Bahamas- US$84K net
American classics, European techniques & Caribbean influences
500+ covers per day
#Head Chef – Italian Restaurant, Torquay, Australia
#Sponsorship available
Applicants must already be in Australia
Busy Italian restaurant – lunch & dinner
#Executive Chef – Port Moresby, PNG- US$54K net
Corporate hotel with restaurant & function facilities- Asian chefs preferred
#Executive Chef – Luxury Hotel, Ghana- US$54K net
80+room hotel, 4 F&B outlets, Meeting facilities for up to 200 guests
#URGENT: F&B Manager – Red Hill, Mornington Peninsula- $100K negotiable
Top winery, restaurant & events operation
#General Manager – Beach Club, Bahamas- US$78K net
5-star resort & beach lifestyle club
Opening December 2026- Think Mykonos, Ibiza or St Tropez
#URGENT: Restaurant Manager – Mornington Peninsula- Salary negotiable
Fine dining & winery operation
Strong standards & quality control
#F&B Manager – Tanzania- US$42K net
180-room all-inclusive resort- 5 F&B outlet
#General Manager – New Luxury Hotel, Uganda- US$96K net
New four-star hotel opening- 3 signature restaurants
Extensive banquet & meeting facilities
#Front Office & Service Manager- Melbourne
Manage Front of House and Back of House operations, administration & relationship management
Join our Culinary Group
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Senior Management
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#AxelJob #Jobs #Recruitment