🔥Content Creator 🔥Co-Founder of Grill Sisters. I’m the Co-Author of The Grill Sisters Guide to Legendary BBQ cookbook. Available worldwide! ⤵️
Melbourne, Australia
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You can only eat ONE cut of beef for the rest of your life… are you choosing these ribs?
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Seared scallops, avocado and sourdough. I wish dinner was this simple and delicious every day.
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Some will judge you.
Some will be inspired by you.
Neither are paying your bills.
Do your thing. ❤️🔥
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A good man deserves an Ashburton Meats steak over Firebrand charcoal more than once a year. Agree? Happy Father’s Day (in Australia).
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Season EVERY surface of your steak! Don’t just season the top and bottom. Get that salt all around the steak, including the edges. I add pepper before serving.
More seasoning = more flavour = a better crust.
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Had so much fun at the @ChemistWhouse CW Lab Brand Event with my sister @healthycook4ch1. We went home with so many products to try. Totally blown away. When I’m not at the BBQ, you’ll find me shopping for beauty products. 😍
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Chargrilled rotisserie octopus. This method makes the most tender octopus I have ever cooked, over @firebrandbbq charcoal.
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