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Paris, France
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[CHOISEUL] âš 16 Alumni ESCP Ă lâhonneur dans le classement Choiseul #Finance de Demain 2025. Dans cette derniĂšre Ă©dition, lâ#InstitutChoiseul rĂ©compense les 200 talents les plus prometteurs du monde financier, des dĂ©cideurs qui transforment lâavenir de ce secteur. #ESCP
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[APPOINTMENT] Laurent Rapoport (MiM 04), appointed Managing Director of the Tour dâArgent group. With 15 years of experience in #retail and mass distribution, Laurent Rapoport is now stepping into the world of #gastronomy at the helm of this family-owned institution. Congrats!
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[SHARING] đ #ArtificialIntelligence is no longer just a toolâitâs a revolution redefining our professions. Watch the interview of Nicolas Guyon (MiM 05), co-founder of MyConnecting IA, who shares his vision of #AI and his advice on how to adopt it daily. piped.video/x-WA6ChpUbM
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[APPOINTMENT] Martin Ajdari (ESCP 89) is appointed President of ARCOM! With over 25 years of experience in the public, #audiovisual, and cultural sectors, Martin Ajdari now takes on the presidency of #ARCOM, the French audiovisual regulatory authority. Congrats ! #ESCP
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[THE CHOICE] đ Cultural diversity: An underused asset by leaders? Navigating through cultural differences and new leadership models in a global environment is no small feat. However, leaders who understand and adapt to these dynamics gain a true strategic advantage.
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In a world where diversity is a strength, how can you turn these challenges into opportunities for your teams and your business? Discover how to master these dynamics right here: (thechoice.escp.eu/tomorrow-câŠ)
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[ENARQUES CIRCLE] âš This January 31st, the "Les Ă©narques #ESCP" Circle gathered in a prestigous venue: the Palais du Luxembourg. An exceptional setting for our alumni, who came together to connect, share their journeys, and strengthen the bonds that unite our #community.
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This evening was marked by a symbolic distinction: ESCP was awarded the Palme d'Or of Grandes Ăcoles and the European Merit and Prestige Diploma, presented by the President of the ComitĂ© de France. Thanks to all the participants who make this moment unforgettable! #ESCPAlumni
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[VU DANS LA PRESSE] đ Saskia Slama (MiM 19) incarne lâhistoire dâune jeune femme qui transforme un combat personnel en une success story. MarquĂ©e par sa lutte contre lâeczĂ©ma, elle a fĂ©dĂ©rĂ© une communautĂ© de plus de 100.000 personnes avant de lancer Pomad Paris. #ESCP
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Entre #innovation et engagement, Pomad Paris propose des produits made in France, vĂ©gan et naturels, alliant complĂ©ments alimentaires, crĂšmes et huiles pour peaux sensibles. Plongez dans lâaventure entreprenariat de Saskia juste ici : entrepreneurs.lesechos.fr/crâŠ
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[APPOINTMENT] Laurence Herman (MiM 08) is appointed Director @Pinterest Netherlands! With nearly 20 years of experience in the consumer goods and tech industries, in January 2025, Laurence joins #Pinterest to lead operations in the Netherlands. Congrats! #ESCP #ESCPAlumni
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[EVENT] The #ESCP Board in Bordeaux for the first time đ„ On January 27th, we had the pleasure of gathering at the Galerie Art'Gentiers for a moment of exchange between the ESCP Board and our local #community. A huge thank you to everyone who joined us! #ESCPAlumni
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Dans son dojo culinaire parisien, chaque aliment devient un alliĂ© pour renforcer notre mĂ©moire, dissiper la fatigue ou encore favoriser la concentration. DĂ©couvrez son univers dans #LesEchos : lesechos.fr/weekend/perso/laâŠ
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[ALUMNIGHT] âš On Thursday, January 23rd, the first #Alumnight of the year brought together 50 #ESCPAlumni in an exceptional venue: the stunning offices of Mascaret, just steps away from the Palais Royal. Thanks to all the participants who made this evening a true success! #ESCP
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