It is that time of year. My favorite but the store bought ones are full of unhealthy additives. I make my own. Next on my baking list. These slice and freeze fine.

Sep 23, 2026 · 1:20 AM UTC

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Replying to @MargaretLCornel
Do you have any unique pickle recipes?
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Cucumber pickles? I use to make dill, sweet and bread and butter. I'm also made pickled beets for my ex and pickled 3 bean salad, pickled cauliflower, etc. it has been about 35 years now since I stopped. Have recipes still somewhere.
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Replying to @MargaretLCornel
I make several of them every year. I give each of my neighbors one for Christmas
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That is a great yummy gift. 🙌💖
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Replying to @MargaretLCornel
Omgosh yes. I have been seeing polyethylene glycol in almost all baked goods at a chain store bakery. It’s awful.
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Yep. There is a huge long list of chemicals in every bakery product now. I am not buying that crap.
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Replying to @MargaretLCornel
Thanks for sharing! Can't wait to make these.🌻
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Replying to @MargaretLCornel
These are so yummy!
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