It Was Never the Ingredients. It Was How the Food Was Made

I have spent the last weeks eating like a longevity researcher, which is a strange sentence to write about yourself but there it is. Nobody paid me to do this. I got curious in the way you get curious

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Gandalv · Jun 25, 2026 · 9:24 AM UTC

Gandalv

@Microinteracti1

Jun 25

Article

The Summer Issue: What the Sun, the Ticks, and Your Own Gut Are Really Up To

Gandalv Health, Midweek No. 1. The season of long evenings and short tempers is here, and three of summer's quietest hazards are having an unusually busy year. Here is what the newest research

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