Professor of Chemical Engineering, Bioengineer, Educator, Mentor, Father

New York, NY & Fairfield, CT
Really excited about our new breakthrough in copper metal bioleaching: CRISPR/dCas12a knock-down of Acidithiobacillus ferrooxidans electron transport chain bc1 complexes enables enhanced metal sulfide bioleaching - Journal of Biological Chemistry jbc.org/article/S0021-9258%2…
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New #ACSEditorsChoice by Jung at al in @JACS_Au. Engineered protein expressed in bioleaching cells for critical metal ion binding.
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'Overexpression of a Designed Mutant Oxyanion Binding Protein ModA/WtpA in Acidithiobacillus ferrooxidans for the Low pH Recovery of Molybdenum and Rhenium' from @JACS_Au is currently free to read as an #ACSEditorsChoice. 📖 Access the full article: go.acs.org/ajN
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Congratulations to Dr. Ipek Simay Gokulu for successfully defending her thesis "Engineering Enzymatic Modulation Platforms for Biomolecular Applications”. 21st PhD from the Banta Lab!
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Ever thought about the connections between ChemE and food? Chris Chen at @CUSEAS and his collaborators talk about a cool hands-on, food-inspired lab in the latest issue of CEE, part of our @ChESS_2022 Special Issue! Get it ahead-of-print at journals.flvc.org/cee/index
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Please join us for wine and dessert at 8pm on Monday evening in the Plaza International Ballroom F in the Hyatt at #AIChEAnnual !
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Congratulations to Dr. Salomon Vainstein for successfully defending his thesis "Engineering Formate Dehydrogenase Enzymatic Activity for Non-Canonical Cofactors Through Rational Design”. 20th PhD from the Banta Lab!
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Our fantastic REU students Steven Martinez and Irene Sarro finished up their work this week. Great job and best of luck!
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Banta Lab Group Summer BBQ 2023! Brisket, Ribs, Volleyball, Ping Pong, and Pool time.
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Scott Banta retweeted
Post-Doctoral Research Opportunity We are seeking a highly motivated post-doctoral researcher with experience in protein engineering. To apply, please send a curriculum vitae and the names of three references via email to: Dr. Scott Banta, sbanta@columbia.edu.
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This protein can do something amazing – read all about it in this terrific N&V by @ProfScottBanta go.nature.com/3C5fjQw
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