It's not National Lobstah Roll Day.
Having said that, since New England is about to get nailed by a Nor' Easter, I'm going to do what typical crazy New Englanders do when it storms.
I'm going shopping today, day drinking, and having a Lobstah Roll for lunch in Mystic, CT.
I hate it here, I'M NEVAH EVAH LEAVING!
⛈️🤷🏼♀️🤣🦞🛍
It’s National Quesadilla Day! 🇲🇽🇺🇸
This is the perfect holiday for cheesy goodness and cocktails to go along with it! Quesadillas are a staple in my house and so easy to make. I’m a flour tortilla girl and usually fill with beans and chicken. I’m sure I’ll add a margarita on the side. Yum! 😋
Here are a few extra bites about this day:
• Name: Quesadilla comes from Spanish queso (cheese) plus the diminutive -illa — literally “little cheesy thing.”
• Origin: Corn tortillas were already a Mesoamerican staple. Spanish settlers brought cheese in the 16th century; the two met and the quesadilla was born.
• Cheese fight: In most of Mexico the cheese is assumed. In Mexico City a “quesadilla” often means a filled folded tortilla — you have to specify con queso if you want the melt.
• The holiday: V&V Supremo Foods launched National Quesadilla Day in 2019–2020 and parked it on September 25 during Hispanic Heritage Month.