White oak was also used for the inner/outer planking on the hull of Old Ironsides, along with the core of Georgia live oak. Imagine this acorn growing into warship parts.
Good Saturday morning.
Did you know that white oak acorns are the “candy bar” of the oak world.
Lower tannin levels make them far more palatable than red oak acorns. Wildlife managers and hunters treat a good white oak crop as a major event. More than 180 species of birds and mammals eat oak acorns; white oaks are the preferred brand. Black bears can eat tens of pounds a day in a mast year. Native peoples also processed them—soaking out remaining tannins, then grinding them into flour for bread, mush, or cakes.