Aquatic foods for healthy people and planet, and shared prosperity

Penang, Malaysia
🐟 28 years in India. 10M+ mola hatchlings distributed. ~20,000 women's groups in aquaculture. 48% income increase for fish-farming women. This is @WorldFish's India impact—and we are sharing more on our journey. 🎬 Watch the video. More to come. 👇 #WorldFish #India #Aquaculture #FoodSystems #CGIAR #AquaticFoods #FoodSystems #BlueEconomy
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WorldFish's One Health team will be at the 13th International Conference on Fisheries and Aquaculture 2026! This Sept 30, WorldFish researchers Shafiq Rheman and Sabrina Hossain will share work from Bangladesh exploring how aquaculture can strengthen antimicrobial stewardship and surveillance, supporting healthier aquatic food systems through a One Health approach. Learn more: on.cgiar.org/4huxTWA #WorldFish #OneHealth #Aquaculture #AntimicrobialResistance #Fisheries
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🌊 Final call for abstracts for 2027 FIMEC Symposium 📢 Share your research, experiences and solutions with the global fisheries community! The symposium will bring together researchers, practitioners, policymakers and communities from around the world to explore ecosystem-based approaches to fisheries management — connecting ecological, social, cultural and economic dimensions. 🗓️ Abstract submission deadline: 30 September 2026 Register here: on.cgiar.org/46FTgz6 #Fisheries #OceanSustainability #BlueEconomy #EcosystemApproach #AquaticFoods #FIMEC2027
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Across Zambia, WorldFish is working with smallholder farmers, researchers, government and partners to improve access to quality fish seed, better feeds and practical farming approaches. 🎥 Meet the people and partnerships behind WorldFish’s work in Zambia: on.cgiar.org/3TBltnx #WorldFish #Zambia #AquaticFoods #Aquaculture #Fisheries #FoodSystems #ScienceForImpact
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Can aquaculture be both economically viable and more environmentally sustainable? A new WorldFish study explores the trade-offs of transitioning from conventional aquaculture to partially and fully integrated multi-trophic aquaculture (IMTA) in Bangladesh. 🔎 Read the study: on.cgiar.org/3SYUYsj #Aquaculture #SustainableAquaculture #IMTA #Bangladesh #WorldFish
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🌊 Fish and other aquatic foods provide around 19% of Africa’s animal protein and support millions of livelihoods. Yet their role in food systems transformation often goes overlooked. At #AFSF2026 in Kigali, WorldFish brought together voices from research, farming and regional institutions to explore how fisheries and aquaculture can contribute to better nutrition, stronger livelihoods and climate resilience. 🔗 Read the blog: on.cgiar.org/3UVnI5Q
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🌱 A productive fish farm starts with a well-prepared pond. Pond design and construction can influence water management, fish health and overall farm productivity. Episode 2 of WorldFish’s Best Management Practices for Fish Farming series takes farmers through practical considerations for pond construction as part of the Climate-Resilient Aquaculture Systems for Africa (CASA) project. ▶️ Watch Episode 2 and explore the full series: on.cgiar.org/4cVXarb #AquacultureTraining #FishFarming #PondManagement #SustainableAquaculture #ClimateResilientAquaculture #WorldFish
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🌾 Building climate-resilient and nature-positive farming systems in the Mekong and 3S landscapes Ricefield pond systems can support more resilient and sustainable farming. A new WorldFish training report explores integrated rice field pond systems across the Mekong and 3S landscapes, highlighting approaches to building climate-resilient and nature-positive farming systems. By bringing together rice and fish production, integrated systems offer opportunities to strengthen food production while supporting more sustainable use of natural resources. 📖 Read the training report: on.cgiar.org/4ApQ2NE #WorldFish #Aquaculture #RiceFishSystems #ClimateResilience #SustainableAgriculture
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🌿 This month, farmers and local stakeholders reviewed and validated community-adapted farm management guidelines and inclusive business models for Integrated Mangrove Aquaculture, exploring practical farm management, investment needs and the role of mangrove carbon for future financing. #WorldFish #ClimateAction #MangroveAquaculture #ClimateResilience #Sundarbans
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Stronger connections, stronger teamwork! 💙 Last week, our WorldFish Timor-Leste team headed to Baucau Municipality for a day of team building, learning and fun. Thank you, everyone who made Team Building Activity 2026 a meaningful and memorable day!
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🐟 Last week, WorldFish Bangladesh welcomed Dr. Md. Khaled Kanak, Director General of the Department of Fisheries, and senior DoF officials to our Carp Genetic Improvement Program site in Talbaria, Jashore to review the program’s progress and gain firsthand insights into field activities. #WorldFish #Bangladesh #Aquaculture #CGIP #CarpGenetics #FishFarming #SustainableAquaculture #ScienceForImpact #CGIAR #SAAF #ScalingForImpact
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🌏 The 3S Basin—Sekong, Sesan and Srepok is vital to fisheries, livelihoods and food security across the Lower Mekong region. Insights from consultations with communities and stakeholders in Ratanakiri and Stung Treng provinces, Cambodia delve into the connections between aquatic food systems, transboundary governance and ecological resilience. 📖 Read more: on.cgiar.org/4ACN2Or
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🐟 This week in Lusaka, researchers, feed manufacturers, fish farmers, government agencies and development partners came together to explore practical solutions. From using local ingredients in feed innovations to digital feed formulation and establishing a Zambia Aquafeed Sector Working Group, the focus was on collaboration and practical action. #FASA #Aquaculture #Aquafeed #Zambia #SustainableFoodSystems
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🏘️ Stronger communities start with a say in their own development. WorldFish’s latest publication explores how community development planning can support local decision-making and strengthen governance, helping communities identify priorities for their needs. 📖 Read the publication: on.cgiar.org/4h0WTpr
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How can aquatic ecosystems and fisheries support multifunctional landscapes? 🌿 At #DrylandCongress2026, WorldFish presented work from the CGIAR Multifunctional Landscapes Science Program, exploring how aquatic ecosystems and fisheries resource management can contribute to landscape multifunctionality. Our partner Prof. Samapti Guha (TISS, Mumbai) also delivered a keynote on how microfinance and entrepreneurship skills can help small-scale aquatic food producers build more profitable, resilient businesses. #DrylandCongress2026 #MultifunctionalLandscapes #AquaticFoodSystems #WorldFish #CGIAR
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🐟 Starting a fish farm? The right setup matters. Episode 1 of our 10-part series on Best Management Practices for Fish Farming covers the fundamentals of getting a farm ready for production. Practical guidance for farmers looking to build more productive and climate-resilient aquaculture systems. ▶️ Watch Episode 1 and explore the full series: on.cgiar.org/4j2zoxo #AquacultureTraining #FishFarming #SustainableAquaculture #ClimateResilientAquaculture #AquacultureInAfrica #WorldFish
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🌊 What if coastal farmers could make better use of limited land and water while strengthening their resilience to climate pressures? In coastal Bangladesh, WorldFish is testing integrated aquaculture approaches that combine different forms of aquatic production — looking at what works, what farmers need, and what could be scaled. The focus is on practical solutions that can support food, income and livelihoods in climate-vulnerable communities. 📖 Read the story: on.cgiar.org/4yetr5z #Bangladesh #Aquaculture #IntegratedAquaculture #ClimateResilience #FoodSecurity #Livelihoods #AquaticFoods
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The Women and Youth Economic Empowerment in Fisheries Programme is underway in Ibadan, Nigeria, bringing together government, researchers, private sector, farmer organisations, women and youth representatives, and development partners. The 13–15 September workshop marks the launch of an intervention focused on: 🔹 Innovative fish feed production 🔹 Climate-smart aquaculture 🔹 Waste-to-value solutions 🔹 Digital tools and finance #WomenInFisheries #YouthEmployment #Aquaculture #Fisheries #Nigeria #SustainableFisheries #BlueEconomy
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🐟 Aquatic foods are vital to food security, nutrition, livelihoods and economies. But as climate change reshapes food systems, fisheries and aquaculture need solutions that help them adapt while reducing emissions as production grows. What works depends on context — and stronger evidence, governance, capacity and investment will be needed to turn promising approaches into climate action at scale. 📖 Read the papers: Environmental Research Food Systems - on.cgiar.org/3VfBxfn Nature Food - on.cgiar.org/4r9MrPT
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In Timor-Leste, climate change is putting growing pressure on the aquatic resources that communities depend on. Through IkanAdapt, WorldFish is working with 21 communities to co-create locally led solutions—from aquaculture and seaweed farming to better water management. Read the story: on.cgiar.org/4wzb4X6 #TimorLeste #ClimateAdaptation #Aquaculture #Fisheries #AquaticFoodSystems #AquaticFoods
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How can aquaculture become more resilient to climate change while supporting the people and businesses that depend on it? In Egypt and Nigeria, WorldFish is turning evidence and innovation into practical tools, training and knowledge exchange to help farmers, hatcheries, women’s groups and other partners adopt climate-smart aquaculture. Read the brief: on.cgiar.org/4yzUUhB #ClimateSmartAquaculture #Aquaculture #AquaticFoodSystems #ClimateResilience #Egypt #Nigeria
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