Professor in Clinical Nutrition and Microbiome, Registered Nutritionist interested in gut microbiome and nutritional interventions studies in health and disease
@UoR_LifeScience Exploring the science behind every sip “Impact of Coffee Brewing Methods on Aroma Profile, Antioxidant Activity and Sensory Acceptability of Different Coffee Brews” ☕ Because behind every cup, there is a story of science, method, and sensory discovery. ☕🔬
📢 Participants Needed for a Study at the University of Roehampton!
Project title: Ethnic Differences in Adipose Tissue Dysfunction in the Development of Type 2 Diabetes
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📍 Location: University of Roehampton & King’s College Hospital
📩 Sign up alsheham@roehampton.ac.uk
I was honored to receive the Award for Excellence in Mentoring.😁😁
I want to thank the incredible individuals I’ve had the opportunity to mentor. I’ve learned just as much from you as you may have from me.@RoehamptonUni@NutritionRoe
☕ Exploring Ideas Over Coffee: A Morning of Research and Inspiration 🧠✨
There’s something magical about good coffee and great conversations—especially when they revolve around cutting-edge research! At this morning’s Coffee & Research catch-up @UoR_LifeScience@NutritionRoe
Such brilliant early-career research work is Dr Hakim groundbreaking study on ectopic fat and adipose tissue which has significantly impacted on type 2 diabetes and ethnic differences.
Terrific talk delivered today during our ☕️ morning session at @RoehamptonUni@NutritionRoe
Join us for an exciting Women's Health Event and hosted by the University of Roehampton! @adele759@UoR_LifeScience
This free, CPD-accredited event, endorsed by the Association for Nutrition, will explore the latest research on women's health
🔗: lnkd.in/eTYiPJtx
🎙 Great experience last night PodCast!
AUTISM & GUT HEALTH
🔹 The biggest gaps in research—and why they matter
🔹 Where we go from here
Dr Krishnan and ScienceMamasHQ
Please support our research sciencemamashq-research.co.u…
Yuck, What Happened to my foods? Let s have an interesting 🤨 Food Science 🧫 lecture
Have you ever eaten half an apple and saved the other half for later, only to find that, by time you were ready to eat it, the apple did not look as tasty anymore?
@UoR_LifeScience@ur_women
Thank you @CAPES_Oficial for supporting Kawany’scholarship at @UoR_LifeScience It was a great opportunity for fostering relationship with Brazil 🇧🇷 and successful Knowledge and Exchange strategic partnership for future funding opportunities.
Busy afternoon too for Advances in Nutrition module at @UoR_LifeScience@NutritionRoe Great session in our sport labs for body composition data 📈 collection and analysis
Is there an interactive effect of protein-fibre in inflammation and the development of frailty?Interesting pump priming project highlights from Dr Candice Quin at @Food4Years
Time to reflect on all successes of our Nutrition and Health Team. Wonderful colleagues that are working with great Team Efforts Special Thank you to @DrSueRNutr for being our ☀️ and SAIL hero @DrYJeanes@UoR_LifeScience@ur_women@NutritionRoe
Great session with Prof Humayun Muhammad consultant gastroenterologist for our MSc Clinical Nutrition Students at @UoR_LifeScience@ur_women@NutritionRoe
Thanks @DrYJeanes for organising this great avenue for knowledge and exchange opportunities and foster future collaboration
Well done to our MSc Clinical Nutrition Students to present all data 📊 analysis from the laboratory data 📈 at University of Roehampton
Great examples of skills and knowledge gained from Body Composition Module @RoehamptonUni@adele759@NutritionRoe
Menopause matters🦠🧫is there a space for the gut microbiome? Superb talk from Clemence Cleave RNutr University of Roehampton
How good gut health and dietary changes can improve menopause symptoms Food Matters Live