Life's too short to eat boring food.
Raleigh, North Carolina
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the lushers retweeted
I get it: you're on lockdown. You're trying to do a lot with a little. It's hard to find joy in the midst of fear, depression, and austerity.
That's why it's time to learn about totwaffles. (thread)
ALT A bag of Ore-Ida brand Golden Tater Tots, next to a plugged-in waffle iron.
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Pastries so good, you’ll want to book a flight. Lucky for you, @AlaskaAir is having a RDU-SFO sale for the next hour or so. #notanad #iFlyAlaska
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Bought radishes this weekend, so this dressing (made with radish greens) has to happen.
This homemade green goddess dressing will take any salad to the next level. Get the recipe: ow.ly/clLX30jqYD0
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the lushers retweeted
When a Malaysian contestant was booted off "MasterChef UK" because her take on chicken rendang wasn't "crispy" enough, it sparked a controversy highlighting cultural ignorance. n.pr/2JAPI5u
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Channeling our inner @AndrewOKnowlton & visiting two @bonappetit Best New Restaurants in two days.
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the lushers retweeted
Food bloggers, @thelushers offer a tasty recipe using pearled couscous. Available in our grocery section! lifewiththelushers.com/2017/…
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#BlackFriday & #CyberMonday purchases: plane tickets & wine. Just the essentials here, folks.
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the lushers retweeted
.@chefjoseandres has some 30 popular restaurants across the United States, but he's barely stepped foot in them for two months. He and an army of chefs and volunteers have been serving the people in Puerto Rico cbsn.ws/2AdRIfI
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the lushers retweeted
Where to dine in Durham? Look no further! See where our founder, Kristen, and others like to go! via @durhammag ow.ly/nFfT30g6eGD
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Recreating Malaysian Curry #Laksa tonight. If it’s half as good as this bowl we had at a hawker stall in #KualaLumpur, we’ll be happy.
The countdown is on! #PepperFestNC 🌶🌶🌶 x.com/topodistillery/status/…
"There's room for everyone at the table." The biggest message of the night. ♥️ #FeedTheDialogueNC
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We could about two dozen more of these oyster beignets. Crystal hot sauce cane syrup 💯. #FeedTheDialogueNC
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the lushers retweeted
Sweet potato pie and salted beef fat buttermilk ice cream and lemon verbena at the #FeedTheDialogueNC blogger dinner and panel discussion.
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Global food safety with a side of sweet potato pie. Regulations exist so we can enjoy this. #FeedtheDialogueNC
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the lushers retweeted
Kicking off the evening at #18Seaboard with a glass of @JonesvonDrehle Viognier 2015 from the Yadkin Valley. Cheers! #FeedTheDialogueNC
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the lushers retweeted
Demolishing the first course of oyster beignets at the #FeedTheDialogueNC blogger dinner! Thanks to everyone for joining us tonight.
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