What’s your go-to steak seasoning besides the usual salt and pepper?

Aug 19, 2026 · 8:18 PM UTC

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Replying to @Ford_Nick
Montreal Steak Spice. It's all you need.
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Replying to @Ford_Nick
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Replying to @Ford_Nick
I’ve tried a bunch but this is my favorite.
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Replying to @Ford_Nick
If you need anything beside salt n pepper i dont really want you around my steaks 😬
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Replying to @Ford_Nick
Marinate for ~15 minutes in olive oil, soy sauce, black pepper, and chopped/crushed garlic. Thank me later.
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Replying to @Ford_Nick
Nothing else needed
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Replying to @Ford_Nick
Bay leaf, rosemary and fresh minced garlic.
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Replying to @Ford_Nick
Fresh coarsely ground sea salt/black pepper and garlic powder. Only and ever, a hill I will die on!
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Replying to @Ford_Nick
My go-to
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Replying to @Ford_Nick
Lowry's Seasoned Salt

ALT Salt Bae Steak GIF

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Replying to @Ford_Nick
Leave them out in my shed overnight so the roaches can walk all over them. Maybe even a rodent or two. Then when I finally grill and serve I get that genuine restaurant experience.... 🤣
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Replying to @Ford_Nick
Which is practically just garlic salt and pepper. Why am I still buying this???
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Replying to @Ford_Nick
Other steaks, sadly
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Replying to @Ford_Nick
I like to marinate in Italian dressing.
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Replying to @Ford_Nick
Garlic butter!
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Replying to @Ford_Nick
If I had to I would go with Montreal steak seasoning
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Replying to @Ford_Nick
Once both sides are seared, onto the warming rack (closed grill) smear some garlic butter on top along with a sprig of rosemary.
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Replying to @Ford_Nick
Smokey Montreal Steak.
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Replying to @Ford_Nick
Kinder's Cowboy Butter
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Replying to @Ford_Nick
A smidge of olive oil to keep the salt and pepper locked on. Makes a great sear too.
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Replying to @Ford_Nick
A little garlic and onion powder.
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Replying to @Ford_Nick
salt, pepper and garlic
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Replying to @Ford_Nick
Kinders Prime with black garlic and truffle
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Replying to @Ford_Nick
Hubby makes a nice espresso rub.
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Replying to @Ford_Nick
That’s it. My grandpa who was a butcher always told me that if you have a good cut of meat it did not need anything else. I always took that to heart.
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Replying to @Ford_Nick
Cook ‘em right and they don’t need anything. Taste the beef.
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Replying to @Ford_Nick
Ran across this last week. Pretty tasty.
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Replying to @Ford_Nick
St Elmo’s
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Replying to @Ford_Nick
Sounds clichèd, but it’s not. Montreal steak mix.
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Replying to @Ford_Nick
2 tablespoons olive oil 1 tablespoon soy sauce 2 teaspoons Montreal Steak Seasoning 1 teaspoon Espresso Powder(any finely ground coffee will work) Mix all ingredients well and rub on both sides of one steak and let sit for at least one hour. More time is better.
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Replying to @Ford_Nick
Montreal steak
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Replying to @Ford_Nick
S and P the choice for me bud. Don’t forget the grill marks
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Replying to @Ford_Nick
I like to brush on a combination of butter, garlic & Worstershire
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Replying to @Ford_Nick
Lowry's seasoned salt, garlic powder, and chili powder
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Replying to @Ford_Nick
Montreal Steak Seasoning. Hard to beat
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